Dine in Menu
DIPS & PICKLES
- In House Pickles $8
Assortment of homemade pickles and olives
- Labnee (GF) $11
Home-made naturally thickened yogurt
- Baba Gannouj (GF)(VG) $14
Smoked eggplant blended with tahini, garlic and lemon juice
- Hummous bi Tahini (GF)(VG) $14
Chickpeas blended with tahini, garlic and lemon juice
- Mixed Dips (GF) $20
Combination of Labnee, Hummous and Baba Gannouj
Entrees
- Makaneek (GF) $19
Grilled, home-made spiced lamb sausages with lemon pomegranate molasses
- Ladies' Fingers $19
Filo pastry cigars filled with minced lamb, pine nuts and spices (5 pieces)
- Chicken Wings (GF) $19
Tender chicken wings baked with garlic and lemon juice
- Ladies’ Fingers Vegetarian $19
Filo pastry cigars filled with fetta and mint (5 pieces)
- Chicken Livers (GF) $19
Livers pan fried, dressed with garlic and lemon juice
- Lebanese Potatoes (Batata Harra) (GF)(VG) $15
Potatoes fried with garlic, coriander, chilli and salt
Vegetarian
- Foulia Medammas (GF)(VG) $17
Fava beans with tomato, parsley, garlic and lemon juice
- Tabouleh $18
Salad of parsley, tomato, mint, spring onion and cracked wheat
- Fattoush $18
A green salad with radish, tomato, cucumber, capsicum and mint, brought together with fried Lebanese bread
- Salata (GF)(VG) $15
Salad of lettuce, tomato, cucumber and parsley with a lemon and olive oil dressing
- Arnabit Mishwee (GF)(VG) $18
Baked spiced cauliflower served on a bed of leaves and chickpeas, drizzled with tahini sauce
- Falafel (GF)(VG) $18
Patties of chickpeas, broad beans, parsley, coriander and spices served with tahini sauce (4 pieces)
- Silverbeet Rolls (GF)(VG) $20
Silverbeet leaves stuffed with rice, chickpeas, tomato, herbs and spices
- Silverbeet Stems (GF)(VG) $18
Silverbeet stems cooked with black- eyed beans, topped with caramelised onion
- Loubyeh (GF)(VG) $19
Green beans cooked with tomatoes, onion and spices
- Mjadra (GF)(VGO) $22
Lentils, rice and caramalised onion served with yoghurt on the side
Mains
- Lahem Mishwee $32
Two skewers of lamb fillets, marinated and grilled, served with tabouleh
- Kafta Mishwee $32
Four skewers of minced lamb, seasoned with parsley, onion and spices, grilled and served with tabouleh
- Shish ta Wouk $32
Two skewers of chicken fillets, marinated in garlic, grilled and served with tabouleh and garlic paste on the side
- Chicken and Rice (GF) $33
Exquisitely flavoured rice pilaff with minced lamb, chicken, almonds and pine nuts
- Cabbage Rolls (GF) $33
Cabbage leaves stuffed with rice, minced lamb, and cooked with tomato, mint and lemon juice
- Samke Hara (GF) $49
Baked fish fillets filled with garlic, walnuts, coriander and chilli, dressed with tahini
- Kibbee $34
Casing of minced lamb and cracked wheat, stuffed with minced lamb and pine nuts, served with labne (5 pieces)
- Kibbee Nayeh $35
Raw lamb blended with burghul, served with onion, mint and olive oil
- Kibbee Vegetarian (VGO) $34
Casing of pumpkin and cracked wheat filled with spinach and chickpeas and served with labnee on the side (5 pieces)
- Ma’hshi Koussa (VG)(GF) $33
White zucchini with a filling of rice, chickpeas, parsley, tomato and spring onion, cooked in a delicate tomato broth
- Fresh Whole Garfish Market Price
Lightly floured and shallow fried, served with tabouleh and lemon
- Mixed Grill (GF) $65
Assortment of Lamb, Chicken and Kafta, recommended to share between 2-3 people (6 skewers)
Sweets
- In House Baklawa $6
Filo pastry with cashews and syrup topped with crushed pistachio nuts
- Turkish Delight $5
Squares of almond flavoured gelatine coated in powdered sugar
- Halawa $5
A sesame seed paste with pistachio nuts
- Mahlabiyeh $9.5
Rose water flavoured corn flour custard, served chilled with pistachios and sweet pomegranate syrup
- Aish El Saraya $12
Traditional Lebanese bread pudding with rose water custard, pistachio and rose petals
Banquet Menu
(please let your waiter know of any dietary requirements)
Dinner
$70 per head
- Mixed dips
Hummus, Baba Gannouj, Labnee
- Makaneek
- Loubyeh
- Chicken wings
- Tabouleh
- Kibbee
- Skewer of lamb or chicken
- Chicken and rice
- Lebanese cofee with baklawa and turkish delight
+ Fish ($82 per head)
- Samke Hara or Pan-Fried Whole Garfish
Lunch
$55 per head
- Mixed dips
Hummus, Baba Gannouj, Labne
- Ladies fnger
- Loubyeh
- Chicken wings
- Tabouleh
- Kafta
- Chicken and rice
Drinks
Sparkling Wine
- Col Vetoraz Prosecco $13/65
Veneto, Italy
Delicate fruity aroma, balanced to the taste with elegant dry finish - LebNat Ruby Pet Nat $62
Mersel, Lebanon
Notes of berries and sweet fruit with a delicate fizz - a sparkling rosé - Piper-Heidsieck Champagne $100
Champagne, France
Bright and lively sparkling with a dry finish. - Astoria Moscato $14
Veneto, Italy
Peach and apple on the palate with a pleasant typical sweetness - LebNat Gold Pet Nat $62
Mersel, Lebanon
Notes of lychee, banana and pineapple - similar to a prosecco
White Wine
- Small Victories Pinot Gris $13/59
Adelaide Hills, SA
Vibrant and zesty with a satisfying and savory finish - St Michael Eppan Sauvignon Blanc $75
Adelaide Hills, SA
Vibrant and zesty with a satisfying and savory finish - Good Catholic Girl Reisling $13/57
Clare Valley, SA
Ripe nose of tropical and citrus fruits, dry and refreshing - Durvillea Sauvignon Blanc $13/59
Marlborough, NZ
Classic gooseberry and lime flavours, mineral, crisp and clean finish - Couvent Rouge Blanc $13/60
Bekaa Valley, Lebanon
Well balanced and easy to drink with fruity aromas and a fresh, aromatic aftertaste - IXSIR Grand Reserve $80
Batroun, Lebanon
Dry and flavourful medium to full- bodied white, with a subtle oak touch
Rose & Red Wine
- Otrovino Rosé $13/59
Margaret River, WA
Aromas of cherry, raspberry and white flowers with a savoury and juicy finish - IXSIR Grand Reserve Rosé $80
Batroun, Lebanon
Dry, light French style Rosé with fragrant floral flavours, smooth with a 13/59 subtle lively finish - Dols Pinot Noir $13/59
Yarra Valley, VIC
Strawberry and raspberry on the nose leading to a soft and plush palate - Milton Pinot Noir $68
Freycinet Coast, TAS
Bright and fresh aromas with dark cherry fruit flavours. Silky, elegant finish - Zerella GSM $60
McLaren Vale, SA
Full flavoured, plush and round finishing with texture and length - Collefrisio Montepulciano d’Abruzzo $13/59
Abruzzo, Italy
Intense aromas of ripe dark cherries and spices, great balance and elegant palate - Knappstein Cabernet Sauvignon $13/59
Clare Valley, SA
Elegantly structured with classic flavours of chocolate, blackberries and thyme to finish - Tait Border Crossing Shiraz $13/60
McLaren Vale, SA
Ripe dark berry fruit with mocha overtones, and a rich complex pallet - Chateau Kefraya Rouge $88
Beeka Valley, Lebanon
Well balanced, earthy red with notes of cinnamon, cassis, blackberries and white pepper - Zerella Home Block Shiraz $85
McLaren Vale, SA
Complex,vibrantandclassy.Full flavoured, very long and mouth filling aftertaste
Beverages
- Lebanese Coffee $4
- Soft Drinks $5
Coca-Cola, Coke Zero, Lemonade, Lemon Lime Bitters
- Limonada $6
Home-made lemonade with rose water
- Jug of Limonada $14
- Orange Juice, Apple Juice $4
Beer
- Hawkers Rover Lager $9
- Hawkers Pale Ale $9
- Cider $9
- Trumer Pilsner $9
Austria
- Trumer Pilsner (Light) $9
- Almaza Pilsner $9
Lebanon
Spirits
(By the glass)
- Scotch $12
- Vodka $12
- Gin $12
- Bourbon $12
- Arak $12
Opening Hours
Dine In
Monday – Saturday
6:00pm – 11:00pm
Kitchen: 6:00pm – 9:00pm
Takeaway
Monday – Thursday
From 5:00pm